Lamb chop delight!

Here is my favorite summer meat recipe! It's easy, delicious, and you can make it on the BBQ, in a pan or in the oven. 

You'll need:
6 lamb chops

1 cup of chopped parsley (Italian or the normal kind)
Zest of 1 lemon

Juice of 1 lemon

3 crushed garlic cloves

3 tablespoons of olive oil

Salt

Here's the deal, you can totally adapt the quantity of ingredients to your liking and according to the number of lamb chops you will cook. Quanto basta*!

All you need to do is make a paste with all the ingredients and rub it on the meat. Let marinade and chill for about 1 hour then cook! You can cook on the BBQ, in the oven or in the pan. However you do it, you should leave a little bit of pink in the middle of the meat. 

Voila! Super easy, and delicious. You can serve with Basmati Rice, BBQ vegetables, French fries or just a nice salad. 

Let me know what you think!

* "To your own taste" as David Rocco would say!

Gettin' ready to Pic-Nic!

Image from the very talented Kate Arend at Wit+ Delight

This is a great idea! From Walnut Studio, Portland. You might also like to know you can fit your Pollo Mallet in this brilliant bike addition! Only 22 $ on Esty, here.

Diane Von Fustenberg's home collection

Available online at Bloomingdale

How much more stylish would sunday brunch be?!

Cabane à sucre!

Spring time also means sugar time! That amazing table by Kreavie just makes me want to throw a fancy sugar shack party! (Even if  "fancy" and "sugar shack" rarely go together, I think it this case it totally work! ) You can check out more of her mouth watering- eye-pleasing Sweet table on her blog here.